Delicious Vegan Muffin Recipes > 자유게시판

Vegan baked goods have made tremendous progress in recent years, sweet cheese pie and it's easier than ever to create scrumptious treats without relying on animal products. When it comes to muffins, you don't have to compromise on taste for a vegan diet. Here are a few easy to make and delicious vegan muffin recipes to try at home.

The Blueberry Lemon Muffin Recipe starts with preheating your oven to 375 degrees Fahrenheit. In a large baking dish, combine 2 cups of all-purpose flour, 1 cup of oats, 1, and 1. Add 2 teaspoon of vanilla extract, 1, and 4 teaspoon of pepper to the dry ingredients.

In a separate bowl, whisk together 1, 1, and 1 egg. A flax egg is made by mixing 1 tablespoon of ground flaxseed with 4 tablespoons of almond milk to replace one egg.

Combine the dry and wet ingredients and fold in 1 and 1 tablespoon of chopped walnuts. Divide the batter evenly among 12 muffin cups. Bake for 18-20 minutes, or until the muffins are golden brown.

Another option is the Blueberry Lemon Muffin Recipe, which is easy to make with just a few components. Start by preheating your oven to 400 degrees Fahrenheit and combining 1 1, 1 cup of honey, 1, and 2 teaspoon of baking soda in a large baking dish.

Add 1 4 cup of canola oil, and 1 to the dry ingredients and mix well. Fold in 2 cup of chopped nuts and 1. Divide the batter among 8 muffin pans and bake for 20-25 minutes, or until a toothpick comes out slightly moist.

Lastly, try the Raspberry Oatmeal Recipe for a unique twist on classic treats. Start by preheating your oven to 350 degrees Fahrenheit. In a large mixing bowl, combine 1 1, 1 cup of honey, 1, and 2 teaspoon of baking soda.

Add 1, 4 cup of canola oil, and 1 egg to the dry ingredients. Fold in 1 cup of fresh or frozen blueberries and divide the batter evenly among 8 muffin pans. Top each muffin with a pat of lemon zest and bake for 20-25 minutes, or until golden brown.

Each of these effortless recipes highlights the possibilities of vegan baking and demonstrates how delicious and easy plant-based ingredients can be. With a bit of tinkering, you'll be making mouthwatering vegan treats in no time.